Honey Curry Chicken
Filed under Meat Main Dish , by Miranda on 3:53 AM
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1-2 pounds of boneless, skinless chicken breasts
1/3 cup butter, melted
1/3 cup honey
2 Tablespoons yellow mustard
1 teaspoon salt
1 teaspoon curry powder
Preheat oven to 350 degrees.
In a shallow baking dish, arrange chicken pieces. In a separate bowl, combine butter, honey, mustard, salt and curry powder. Pour over chicken pieces and bake 30 minutes, or until chicken is done. Baste several times during cooking.
Serve over hot rice.
The sauce on this chicken is SO good. I usually double the sauce to make sure I have plenty for pouring over the rice or broccoli.
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