Chocolate Chip Cookies
Filed under
Dessert
,
by
Miranda
on
3:37 AM
0
My husband has a sweet tooth and has voted these my best cookies. Sprinkling with salt at the end sounds odd but it's tasty (your preference).
Chocolate Chip Cookies:
2 cups +2 T unbleached flour
1/2 tsp baking soda
1/2 tsp salt
1 1/2 sticks unsalted butter, melted & cooled
1 cup brown sugar
1/2 cup granulated sugar
1 egg + 1 egg yolk
2 tsp vanilla extract
1 1/2 cups semisweet chocolate chips
coarse salt for sprinkling
Mix together the dry ingredients; next mix sugar and butter together; beat in egg, yolk, vanilla. Add dry ingredients and beat at low speed until combined. Stir in chips.
Roll golf ball size dough and place 2 inches apart. Cook 12-15 minutes @ 325 degrees
Pull the cookies out of the oven and sprinkle tops with any coarse salt.
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