Showing posts with label Bread. Show all posts
Showing posts with label Bread. Show all posts

One Hour Pan Rolls Italiano

Filed under , , by Miranda on 2:21 AM

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4 c. flour
1/2 c. hot water
2 T. yeast
2 T. melted butter
2 T. sugar
1 egg
1 c. milk
2 t. garlic salt
1/2 c. parmesan cheese
1 t. italian seasoning

2 T. melted butter
1/4 c. parmesan cheese

In a large mixer bowl, combine 1 1/2 c. flour, yeast, sugar, garlic salt, and seasoning. Mix well. Mix 1/2 c. hot water, 2 T. melted butter and milk then blend into yeast mixture. Add egg, beat 3 minutes at medium speed (or mix well by hand). Gradually stir in 1/2 c. cheese, and enough flour to make a firm dough. Knead until smooth and elastic, 3-5 minutes. Place in greased bowl, turning to grease top (if you have a Bosch mixer, you can skip this step). Cover, let rise 15 minutes. Punch down. Divide into 4 parts dividing each fourth into four pieces. Shape into smooth balls. Dip tops in melted butter and 1/4 c. cheese. Place in well greased 9 x 13 pan. Cover, let rise about 10 minutes. Bake at 375 for 20 minutes until golden brown. Remove from pans and cool.

Yeast Rolls

Filed under , by Miranda on 6:13 AM

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These are simple to make and taste wonderful. Yeasty and sweet. My next attempt with these is to make a sticky bun from them - let you know how that turns out. You can easily make these without a bread machine but you will have to let them rise once before making rolls and letting them rise again.


In a 2# bread machine:
2 cups lukewarm water
2 T. oil
dash of salt
6 cups flour *I have used a blend of white unbleached and spelt flour and they turned out great*
1 cup sugar
2 T. yeast

Use the dough setting. When dough has finished cycle (or it reaches the top of your machine), pinch of golf ball size balls and place in a greased 9X13 pan. I make 16 rolls (I think that's right). Slather them with melted butter. Cover w/ aluminum foil and place in a warm spot (or warm oven) for 20 min. so dough can rise. Now if you leave these for too long they can really get huge and can crowd eachother out so I would watch them.

Pull of the aluminum foil and turn oven to 350deg. Cook rolls for about 25 minutes. When they are done, slather once again with butter.

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