Three-Grain Peanut Bread

Filed under , by Miranda on 9:07 AM

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This bread is full of protein and is pretty healthy. It's also super easy to make. I like it toasted with butter or jelly.

Three-Grain Peanut Bread
1 cup white flour
1/2 cup quick cooking oats (not instant)
1/2 cup cornmeal
1/2 cup dry milk powder
1/2 cup sugar
3 tsp baking powder
1 tsp salt
2/3 cup creamy peanut butter
1 egg
1 1/2 cups milk

Preheat oven to 325F (165C). Grease and flour 9x5 loaf pan. Combine first 7 ingredients in a mixing bowl.Cut in peanut butter with pastry cutter or two knives until a uniform, coarse consistency. Blend together egg and milk and add to dry ingredients. Mix well. Pour into prepared pan. You can sprinkle the top with oats too - it looks pretty :)
Bake 1 hour and 10 minutes or until toothpick inserted in the center comes out clean. Cool 10 minutes, then remove from pan and allow to finish cooling on a wire rack. Yield 10 servings--each piece has 9.5g protein!

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